We don’t feature many recipes here, though there are many random recipes out there. Here’s one that’s just plain awesome, from www.createdby-diane.com
(adapted from Rachael Ray)
3/4 cup flour
3/4 teaspoon baking powder
1/2 teaspoon oregano
1/8 teaspoon granulated garlic
pinch of salt
pinch of crushed red pepper
3/4 cup skim milk
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan Cheese
Sauce for dipping I love Barilla Sauces, I used Tomato Basil.
Whisk flour, baking powder, oregano, garlic, salt and red pepper. Add in milk and egg, mix thoroughly. Stir in cheeses.
Spray cupcake pan with non stick spray and place 3 tablespoons mix into each cup.
Baek at 375 degrees for 20-25 minutes.
Heat sauce for dipping and enjoy!
You can add pepperoni cut it smaller so it blends well.
Makes 12 pizza cupcakes